Julia's Best French Toast (family size recipe)
(I promise I really do know how to cook food that's good for you, but this is NOT one of them)
6 eggs
12 slices of bread (I use french bread for mine, but you can choose your own)
1/2 teaspoon brown sugar
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon ginger
1/2 tablespoon alcohol free vanilla
1/8 cup of milk
stick of butter
powdered sugar
melt some butter in a skillet, taking care to contol the heat and not burn the butter
mix egg and milk and seasonings in a bowl
pour some of egg mixture on to a plate and dredge bread through the mixture until the bread is coated on both sides but not saturated.
place immediately into the skillet, brown on both sides at a medium to medium low temperature.
serve on plates, sprinkle with powdered sugar if desired (my daughter likes maple syrup on hers)
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