Ingredients
1/2 cup fresh Espresso
2 1/2 cups low fat Milk
1/4 cup granulated Sugar
1 tablespoon dry Pectin
Directions (Oh, come on!)
Combine all ingredients and stir until sugar is dissolved.
To make the (better tasting) Mocha Frapuccino:
Add a pinch of cocoa powder or a bit more of Nestle Quik
Note: the Pectin gives it that thick "mouth feel." It adds no flavor and you can leave it out but the drink will be thinner.
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