INGREDIENTS
- 2 Eggs
- 3/4 c Sugar
- 1 ts Vanilla
- 1/2 c Butter or margarine; melted
- 3/4 c Chocolate; ground
- 2/3 c Unsifted flour
- 1/4 ts Baking powder
- 1/4 ts Salt
- 1/2 c Walnuts; chopped
Heat oven to 350 degrees F. Using a spoon, stir eggs with sugar and vanilla; add butter. Sift
Ground Chocolate with flour, baking powder and salt. Stir into egg mixture; add nuts. Spread into greased 8 or 9" square pan. Bake at 350 degrees F for 20-30 minutes. For extra chewy brownies, use 8" pan and less baking time. For cake like brownies use 9" pan and longer baking. Cut into squares. ...The chocolate recipe is ready....what an amazing brownies ! Enjoy it !
chocolate-pudding-cake
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