Ingredients:
- 1/2 cup soy sauce
- 1/4 cup sake
- 1 garlic clove, minced
- 1 pinch ginger
- 1 tablespoon chili sauce
- 2 tablespoons brown sugar
- Combine all ingredients and mix until smooth.
- Store in an airtight container in refrigerator until ready to use. Makes about 4 cups or enough for about 6 to 8 pork chops.
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