1 medium head of cabbage, chopped up small
2 lbs bacon
1 (12 ounce) bag egg noodles
1 (16 ounce) package sliced cheese
Method:
- Cook bacon until crisp. Remove from grease, but leave grease inpan. Set bacon on papertowels to finish draining.
- Cook chopped cabbage in grease until soft. When done removecabbage with a slotted spoon to drain off as much grease as possible.Put into a large microwaveable bowl.
- While cabbage is cooking, cook egg noodles as directed onpackage. Drain noodles when done. Mix with cabbage, add the bacon.
- Cover with cheese slices and microwave until melted. Remove and stir until everything is covered with cheese
- Follow RecipesDream
- Follow @us
