Does this dish need a description? Wouldn't you just run for the bread? Is there any other dish as popular as Fried eggs with chips? I bet every country in the world has its version.
Raise your hand if you don't like fried egg with chips... exactly what I thought: everybody loves it! But this time, surprise your Buddie, husband, dear, cuchi, cari, honey, babe and add some glamour to the basics! Some foie and truffle will surely be a surprise here.
Want to give your affected Valentines dishes a twist? Have this breakfast ready for her/him and think what will come after... you need to burn the calories ;D.
My sister in law grows her own veggies and has her own hens and, last time she visited was so nice to bring us some eggs... see that bright orange yolk? That shows the corn hens eat :D. I'm sending my glam eggs to Grow Your Own, Andrea's Recipes Event, which calls for home made/grown products. When it's this cold, hens don't lay as many eggs as usual... so, thank you Tati for sharing them with us!
Ingredients for 4 servings: 4 eggs, 3 medium onions, 3 medium potatoes, 4 slices of foie (raw goose liver), 1 truffle, olive oil and thick sea salt.
- Peel and cut the onion in fine strips. Caramelize in some olive oil at low heat. When it achieves a brown dark colour put in a strainer to remove the excess of oil. Reserve.
- Peel the potatoes and use a mandolin to get the thinner possible. Fry in olive oil 0,4º. First 5 minutes the heat should be high, then low down to medium and when they get golden and crispy place over kitchen paper to leave there the excess of oil. Reserve.
- Preheat oven at 150 ºC.
- Fry the eggs and reserve.
- Heat a sauce pan and when it becomes real hot add the foie slices. Just some seconds each side. Reserve.
- Present the dishes: Prepare a bed with the potatoes, pour some salt over them, place some of the caramelized onion, the foie with some thick sea salt on top and the fried egg with some more sea salt. Place in the oven to heat it up a bit and just before serving grate the truffle over it.
Enjoy it!!!Want to try other egg dishes?
Spanish Omelet
Fried Quail egg on Sobrassada toast
Spanish Deviled eggs
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