I have a wonderful recipe to share. It was given to me by my sister in Christ, Edith Thompson. She was given the idea by way of the Holy Ghost! Hallalujah! Sister Edith also added some bacon grease, but I'm leaving that off for dieters like me. Here is what you need:
1/2 Cabbage (or a whole if you want and/or any kind of veggie, if you don't want to use cabbage)
1 Onion
1 teaspoon of Cajun seasoning (more if you like)
1/2 cup of olive oil
Pinch of salt
As much pepper as you want
A handful of roasted salted sunflower seeds
Here is what you do:
Pour the olive oil into a skillet and let it get heated up. Add your cabbage and/or other veggies into the skillet. Add the onions also and the sunflower seeds. Add your seasonings. Take it off the heat when the veggies are done. Serve with a smile! Enjoy!
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