230g minced mutton
2 onions, chop fine
salt to taste
1 tsp black pepper
2 heaped tbsp flour
2 small bunches coriander leaves, chop fine
1 tbsp coriander powder
1 tsp chilli powder
½ tsp turmeric powder
oil for deep frying
Method:
- Combine all the ingredients, mix well, then shape into balls.
- Heat oil, fry meat balls till golden brown.
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