Recipe from Frieda's Inc.Ingredients:
2 lbs small potatoes
1/4 cup olive oil
1/4 cup butter, melted
1/3 cup mayonaise
2 T. fresh garlic, minced
2 T. fresh parsley, chopped
1 t. fresh basil, chopped
salt and pepper to taste
parmesan cheese, for garnish
fresh parsley, for garnish
Instructions:
Halve potatoes, set aside.
In a large bowl, combine the next seven ingredients (olive oil to salt and pepper).
Add potatoes and toss.
Next, place potatoes in a roasting pan, uncovered, and roast at 350 degrees for about 30 minutes, stirring often.
Once potatoes are cooked, remove from oven and garnish with parmesean cheese and parsley.
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