Ingredients
A bundle of Cilantro
1 Corn on the cob
1 Red Onion
Chipolte Sauce (next to the mayo section)
A mini-red cabbage1 Avocado
3/4 lb. Tilapia
Drizzle olive oil + salt & pepper on the fish. Broil the Tilapia for ~6 minutes in the oven.
Chop up all the other ingredients and set them up in bowls to make-your-own taco.
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