100% would make again
This recipe is:
Quick
16 Servings
Prep/Total Time: 10 min.
Ingredients
1 package (8 ounces) cream cheese, softened
1/2 cup packed brown sugar
1/4 cup sugar
1 teaspoon vanilla extract
1 package almond brickle chips (7-1/2 ounces) or English toffee bits (10 ounces)
3 medium tart apples, cut into chunks
Directions
- In a bowl, beat cream cheese, sugars and vanilla. Fold in brickle chips. Serve with apples. Refrigerate any leftovers. Yield: 2 cups.
- 1 serving (2 tablespoons) equals 174 calories, 9 g fat (5 g saturated fat), 20 mg cholesterol, 120 mg sodium, 22 g carbohydrate, 1 g fiber, 1 g protein.
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