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3 MINUTE MICROWAVE CORNBREAD

When I first found this little recipe, promising fresh corn bread in 3 minutes, I thought "no way". I'm here to tell you "yes way"...it is excellent!! You won't get the brown crunchy part of corn bread that a lot of people love, but the taste and texture is surprisingly good and when you weigh the benefits of serving hot corn bread in 3 minutes, well...I will definitely be using this recipe often!!
2 tablespoons vegetable oil
½ cup milk
1 egg
½ teaspoon vanilla
½ cup white flour
½ cup corn meal
2 tablespoons white sugar
2 teaspoons baking powder
¼ teaspoon salt

Mix everything with a whisk and pour into a greased microwave safe baking dish. I used a 6½ x 6½ x 2 baking dish. Microwave on high for 3 minutes. If your microwave doesn't have a carousel, then manually rotate the dish half way through the cooking cycle. NOTE: I used a 1000 watt microwave and it took exactly 3 minutes. If your microwave is different than that, you may have to adjust the cooking time.

NOTE: I used cooking spray inside of the baking dish and the cooked corn bread removed very easily.
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