This may sound gross, and even look gross, but it's soooo good and super healty for a cold winter's day. Kendee serves it with crusty bread.
Ingredients:
2 lb. ground burger (or turkey)
1 large onion, chopped
46 oz. can tomato juice
2-4 cups water
2 cans cream of celery soup
2 lbs carrots (grated)
salt to taste
garlic salt to taste
Instructions:
Cook burger and onion on stove top. Drain fat. Add all ingredients together either to simmer on the stove or in a crock pot (on high) for a couple hours - until grated carrots are cooked. Season with salt to taste.
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