Amazing Apple Crisp
Topping:
1 cup of whole oats or quick oats( I used both and they both turn out great)
1/2 cup whey low granular sugar substitute or use 1/4 cup sucanat and 1/4 cup raw turbinado sugar
1/3 cup whole wheat pastry flour or spelt flour
1/2 tsp sea salt
1/2 cup finely diced walnuts
1/4 cup safflower oil
3 tbsp softened best life butter (stick)
1 tsp cinnamon
Apple mixture:
6-7 large baking apples (rome, golden delicious or granny smith), peeled and sliced into small wedges
cinnamon for sprinkling ( 1 or more tsp)
raw turbinado sugar for sprinkling on apples (or whey low granular) about 1/4 cup
Directions:
Combine all topping ingredients into a mixer. While mixing preheat oven to 350 degrees. When combined your topping should be crumbly. Now peel and slice your apples and arrange in a medium size baking dish. A 13x9 would be fine. Sprinkle generously with cinnamon(1 tsp or more to taste) and about 1/4 cup raw turbinado sugar or whey low granular.
Top with your topping mixture and bake at 350 degrees for 45 minutes. Let cool for about 15 minutes before serving. This is how it looks going into the oven:
It's just not fall without apple crisp. Enjoy!
- Follow RecipesDream
- Follow @us