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I picked up this butter and oil replacement at the Dekalb Farmer's Market a few weeks ago. It sounds great, so I can't wait to try this in my recipes (look for my experiment results soon...) It is made from fruit purees (plums and apples.) I am sure that it is similar to baking with applesauce in recipes. These types of replacements seems to do very well in muffins, quick breads, cakes and cookies. I'll let you know my verdict!
Sunsweet Lighter Bake:
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