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Casino Night August 2010

Casino

Last year as a date night both DH and I were taken out for a meal and a night at the Casino.

After being driven to Napoleons Casino

We had a few games on the machines before going in for dinner. I had to blog about this as the food was awesome & without sounding like a gambler as its just for the food, but I cant wait to go again!

Starters

Chicken Liver Pate, Waldorf salad & crusty bread

The pate was strong & meaty with an excellent contrast to the salad. The crusty bread was actually warm toasted foccacia with rosemary.


Sirloin Steak with hand cut chips, onion rings, grilled mushrooms & tomatoes

The steak hardly needed a knife to cut through it, very tasty & succulent with perfect seasoning. The onion rings were crisp alongside the hand cut chips which had just the right amount of salt & crunch.

Panacotta with grilled peaches & raspberry coulis
Creamy, smooth, delicate and delicious all at the same time. This was my desert of choice, however I did agree upon ordering to 'go halves' with my husband who had ordered

Profiteroles filled with Chantilly cream & hot chocolate sauce
A great combination for sharing two puddings, the cream filling in the profiteroles was the nicest I have tasted in a long time. I don't think the kitchen have had plates returned so clean before!

cheese & crackers
Coffee & cream
The final course of cheese and biscuits & coffees were delicious. Sharp Cheddar's, port soaked cheese, goats cheese rolled in fresh basil with a large selection of biscuits and crackers.

A 2 litre cafetiere was delivered to our table with mints & the meal was savoured over great conversation before hitting the tables.

To our surprise, we were all handed some gambling coupons in the form of chips for the tables which went on to see us through the night & come home with £35 more than I went with.


Highly recommend this as a night out. Amazing!
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