Jello Salad

Learn, how to make testy salad with the rear combination of jelly and vegetables means jello salad


Normally salads are not loved by children. Here it's a recipe of home made jello salad with jelly, so that children will also love to have it. It is full of vitamins and proteins.






Serves - 6
Preparation time - 10 minutes
Cooking time - 2 - 3 minutes


Ingredients to make Jelly Salad: 

Cucumber (dies cut)	:	1
Carrot (dies cut)	:	1
Cabbage (dies cut)	:	¼
Pineapple (dies cut)	:	2 slices
Paneer (dies cut)	:	50 gram
Walnut roughly chopped	:	5
Salt to test
Black pepper powder	:	1 tea spoon
Lemon juice	:	2 tea spoon
Plane gelatin	:	3 tea spoon

Method to make Jelly salad:

1. Cut cucumber, carrot, cabbage, pineapple and paneer in same size.
2. Crush walnut roughly.
3. Mix gelatin in to 3 tablae spoon boiling water. mix well.
4. Add vegetables and walnut in it. Add salt,black pepper powder and lemon juice. Mix properly. refrigerate for at least 2 hours.
5. UN mold jello salad and serve chilled.

* You can take grapes, tomatoes, cashew nut also.

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