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Tomato Soup



Learn, how to make delicious tangy Tomato soup


Here it's a home made recipe for tomato soup. Which is good for health also.


Serves - 4 
Preparation time - 10 minutes
Cooking time - 15 minutes


Ingredients to make Tomato Soup:



Tomatoes
:
500 grams
Onion
:
1
Carrot
:
200 grams
Water
:
8 cups
Butter
:
1 table spoon
Corn flour
:
1 table spoon
Cream
:
100 gram
Sugar
:
1 table spoon
Salt and black pepper powder
:
As per test



For garnishing:





Cream





For serving:





Bread sticks




Lipton Cup-A-Soup Tomato, 4-Count Pouches per Box (Pack of 12)Method to make Tomato Soup:
  1. Heat butter in a pen, fry onion and carrot in it for 2 minutes.
  2. Now pour 7 cups of water and when it is boiling add chopped tomatoes and cook to boil. Add corn flour slurry and let it thick.
  3. Churn strain with desire strainer.
  4. Add salt and pepper powder to test.
  5. Garnish with cream and serve hot tomato soup with bread sticks. 
Recipe References


1. How to Make Tomato Basil Cream Soup
Tomato basil cream soup makes a delicious first course to a fine meal. Mediterranean flavors mingle with the rich texture of the cream to create a satisfying starter for the main course, be it pasta, veal, or seafood in stuffed shells.

2. How to Make Homemade Tomato Soup Easily
Who needs store-bought tomato soup when you can make it easily at home? Using canned tomatoes and a few spices, you can create delicious and healthy tomato soup right in your own kitchen. This article describes how to make tomato soup easily in just a few steps.

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