- 5 large eggs
- 3/4 cup sugar
- 6 ounces sweet dark chocolate (preferably Baker's German)
- 3 tablespoons cold water
- Cocoa, for dusting
- 1 cup whipping cream
- 1/4 cup or less confectioners' sugar, to taste
- 1 to 2 teaspoons vanilla, to taste
Method:Preheat oven to 350 degrees F.
3/4-inch oil from the pan 1 / 2 by 13 1 / 2 9. Cut 5 inches in length than the width of the pan waxed paper. Line pan with waxed paper so there is at least 2 inches is provided at both ends of the pan. Grease paper.
Separate eggs and beat yolks with sugar until they are light, is thickened and creamy.
With water, break the chocolate into pieces and place in medium saucepan. Melt (not boiling) hot than cool.
Using clean beaters, beat the egg whites until stiff. Stir chocolate and fold in beaten egg whites into yolks. Gently combine. The facility, the yolk and put a small amount of whites into the chocolate mixture and then add it all back in white.
Chocolate mixture evenly into prepared pan and bake for 10 to 15 minutes Spread. Shut off the oven and bake 5 minutes. Practice will tell you if the time is right.
Remove from oven and top with a dishtowel wrung out in cold water to cover. Stretch fabric tight and tuck under the pan. Cool, and refrigerate for 1 hour.
Remove cloth carefully loosen edges with knife. Dust top with cocoa heavy and completely. Pan with waxed from top to bottom overlapping sides take longer than 2 pieces of paper. Turn cake out on the bottom end of the paper and carefully pull off the waxed paper.
Whip a ball of ice cream, and sugar and add vanilla when it begins to thicken. Beat until stiff.
At the top with whipped cream with cake Spread. Down, long the front of the cake using waxed paper to roll it roll. When rolled, the paper should be around all that you soil your hands as you could end up. A long wooden board to keep cool for a few hours.
When ready to serve the paper open and close along side with the tip of a knife cut. If a party with the cracks, dust are all over the shaker with cocoa or use a small sieve or sifter to distribute it where needed.
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