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Crispy Onion Rings Recipe

Ingredients:
  • 3 large Spanish onions or sweet onions
  • 1/2 cup flour
  • 3/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/2 teaspoon baking powder
  • 1 egg, well beaten
  • 1/2 cup milk
  • cooking oil for deep frying
Crispy Onion RingsMethod:

Wash and peel onions, 1/4-inch thick, cut into rounds. Different stages in the rings. In a bowl, flour, seasonings and baking powder to combine. In a measuring cup, whisk together the egg and milk. Add milk mixture to dry ingredients, mixing well. Dip onion rings in batter, then drip in deep fat at about 365 °. Fry until golden brown, turning to brown both sides. Paper towels or brown paper bag Remove drain well. Sprinkle with a little salt before serving. Fried onion rings recipe serves 6 to 8.

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