Ingredients
- Heirloom tomatoes, sliced
- Fresh basil, leaves carefully chopped as not to bruise
- Fresh mozzarella cheese, sliced
- Extra virgin olive oil
- Balsamic wine vinegar
- Salt and pepper
Method
Assemble the salad with slices of tomatoes, basil leaves, and mozzarella slices. Sprinkle extra virgin olive oil over the salad. Add a dash of vinegar and a very light sprinkling of salt and pepper. For a completely different flavor, you can substitute the mozzarella with thin slices of Parmesan.
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