Learn how to make Bruschetta.
Italian recipes are very famous and mouth watery. Bruschetta is one of the most popular italian recipe.Here it's a recipe for home made easy bruschetta.
There are different types of spreads, so that you can serve different types of brischetta at a time.
Ingredients to make Bruschetta:
1 big french loaf
1/2 cup garlic butter
Ingredients to make Cheese Bruschetta:
1/2 cup cheese spread
1 to 2 tea spoon milk (opt)
2 table spoon finely chopped onion
1 table spoon finely chopped red capsicum
1 table spoon finely chopped yellow capsicum
2 table spoon finely chopped green capsicum
2 table spoon finely chopped cabbage
2 table spoon finely chopped tomatoes
1 tea spoon chopped olives (black or green)
Salt to taste (opt)
1 tea spoon finely chopped green chilies
1 tea spoon oregano
1/2 tea spoon chilly flacks
1/2 tea spoon black pepper powder
Ingredients to make Corn Pineapple Bruschetta:
1/2 cup cheese spread
1/4 cup boiled sweet corn
1/4 cup tinned pineapple - finely chopped
1 tea spoon chopped olives (black or green)
Salt to taste (opt)
1/2 tea spoon black pepper powder
1 tea spoon oregano
1/2 tea spoon chilly flacks
Method to make Bruschetta:
- Cut french loaf on similar pieces. Apply garlic butter on both the sides of bread and grill it for 3 - 4 minutes in a grill toaster or OTG.
- Keep a side.
- Mix all the ingredients of cheese bruschetta in a bowl and spread it over grilled bread. Grill for 3 - 4 minutes. Sweet and spicy Corn Pineapple Bruschetta is ready to serve.
Method to make Corn Pineapple Bruschetta:
- Mix all the ingredients of Corn Pineapple bruschetta in a bowl and spread it over grilled bread. Grill for 3 - 4 minutes. Hot and yummy Bruschetta is ready to serve.
Tips:
- You can spread extra grated cheese for more cheese effect.
- Add milk if the spread is very heard other wise avoid it.
- If tinned pineapple is not available mix 2 table spoon sugar in pineapple pieces and cook for 5 minutes.
- Always mix ingredients of spread at the time of cooking only.
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