Janmastami is the birth anniversary of Lord Krishna and is celebrated all over India. It is a celebration of eighth avtar of Lord Vishnu.
This religious festival is celebrated on astami of krishna paksh of shravan month according to the Hindu calender with great devotion and zeal. It is also known as Gokulashtami and Krishnaasthami.
Another day of Jamastami is called palna. On the day of palna we are use to make Sooji no Halwo, as naivedya. This recipe is mouth watering.
Preparation time - 5 minutes
Cooking time - 15 minutes
Serves - 4 persons
1 cup sooji - semolina
1 cup sugar
1 cup ghee
4 cup milk
1/4 tea spoon saffron
For garnishing:
Sliced almond
Sliced pistachio
Cardamom seeds
Cardamom powder
- Heat ghee in a pan, add semolina in it. Roast it till light pink.
- Add hot milk in it and cook till milk absorb. Add sugar to it.
- Let it dissolved.
- Garnish Sooji no Halwo with almond, pistachio, cumin seeds and cumin power.
Tips:
- For naivedya make it from milk. In normal case you can use water in stead of milk.
- This recipe can be made in microwave also.
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