Coffee is another delicious flavor after chocolate. So here it's a home made recipe for delicious coffee cake.
This recipe can be served with rich chocolate sauce as well as condensed milk also. And of course vanilla ice cream is always in. And above all it is made in microwave so easy and quick also.
Preparation time - 10 minutes
Cooking time - 4 minutes
Serves - 6 persons
Ingredients to make Coffee cake:
140 gram refined flour
1 tea spoon baking soda
1/2 tea spoon soda-bi-carb
200 grams condensed milk
1 table spoon instant coffee powder
1/4 tea spoon cinnamon powder (opt.)
60 grams margarine
1/2 cup water
For garnishing:
Chocolate sauce
Condensed milk
To serve with:
Vanilla ice cream
Method to make Coffee Cake:
- Sift refined flour, baking soda and soda bi carb together for 2 to 3 times.
- In other bowl mix other ingredients and add flour mixture slowly.
- Place a small microwave proof tumbler at the center of greased cake bowl. Pour cake mixture around the tumbler and cook for 4 minutes at MICRO MED.
- After that remove from microwave and keep a side till come at room temp.
- At the time of serving spread chocolate sauce or condensed milk over Coffee Cake.
- You can serve it with vanilla ice cream also.
Chocolate Sauce:
1 cup milk
1 1/2 - 2 table spoon cocoa powder
1/4 cup sugar
1 table spoon corn flour
1/4 tea spoon vanilla essence
Method to make Chocolate sauce:
1 1/2 - 2 table spoon cocoa powder
1/4 cup sugar
1 table spoon corn flour
1/4 tea spoon vanilla essence
Method to make Chocolate sauce:
- Mix all the ingredients in a big microwave proof bowl and cook for 2 minutes at MICRO HI.
- Stir well and again cook for 2 minutes at MICRO HI.
- Let it come at room temp. add vanilla essence and mix properly.
Tips:
- If you want to store chocolate sauce for a long time add water in stead of milk.
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