JAPANESE SIMPLE SUSHI BITES
A great Japanese sushi recipe to try !
JAPANESE SUSHI RECIPE INGREDIENTS
- 100-g pkg seaweed (or natural) rice crackers
- 1/4 cup mayonnaise
- 2 - 3 tsp wasabi paste
- 1/2 field cucumber or 1/4 English cucumber
- 1/2 red pepper
- 1 tsp black sesame seeds
1. Stir mayonnaise with 2 tablespoons wasabi paste, in small bowl. Add more wasabi if desired. Thinly slice cucumber, and julienne red pepper.
2. No more than 1 hour before serving (or crackers may get soggy) spread mayo/wasabi mixture on crackers, top with 2-3 slices of cucumber, and 1-2 slices red pepper, sprinkle with sesame seeds.
Mayo/wasabi mixture and veggies can be prepared 1 day ahead. Try adding smoked salmon, or tuna. My version is vegetarian friendly. Thinly sliced green onions are also a nice addition..the Japanese sushi recipe is ready to serve...enjoy !
Japanese-sushi recipes: japanese-layered-sushi-rice
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