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| Easy Calzone Recipe |
Ingredients:
For basic:
500 grams of wheat flour, sifted
1 teaspoon instant yeast
2 tablespoons granulated sugar
1 / 2 tsp salt
200 ml of water
50 ml husband lettuce
To content:
1 tablespoon margarine
3 tablespoons onions, chopped
5 cloves garlic, minced
3 tablespoons tomato paste
8 tablespoons tomato sauce
1 tsp salt, 1 / 2 teaspoon pepper, 1 tablespoon granulated sugar
1 teaspoon oregano powder
2 pieces of bacon, sliced
50 grams of button mushrooms
2 pieces of beef sausage
1 piece of fresh tomatoes, sliced
1 green pepper
50 grams of cheddar cheese, grated
How to make:
- For basic: Mix flour with instant yeast, sugar, salt, stir well, put water, knead, add the salad oil and continue to knead until the dull, let stand for 30 minutes.
- To content: heat the margarine, saute onion and garlic until fragrant, add tomato paste, tomato sauce, salt, pepper, sugar, oregano powder, cook briefly, remove from heat.
- Completion or the last step: flatten dough to 0.5 cm thick, put it in a pan pizza size 22 cm, fill half of the dough with the stuffing sauce, sprinkle with meat smoke, sausage, button mushrooms, tomatoes, peppers and Cheddar cheese. Fold like a pie, bake in the oven with a temperature of 175 degrees Celsius for 30 minutes or until cooked.
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