As we all know pizzas are loved by everyone. So here it's a home made and crispy version of delicious and mouth watering pizza. Pizza puff is a healthier version because it contains pizza sauce as well as vegetables and cottage cheese also.
Preparation time - 20 minutes
Cooking time - 20 to 30 minutes
serves - 2 people
Ingredients to make Pizza Puff:
For outer layer:
200 grams refined flour
80 grams butter
1/2 tea spoon chili flacks
1/2 tea spoon oregano
salt to taste
chilled water for kneading dough
For stuffing:
5 table spoon pizza sauce
100 grams paneer
1 onion - medium chopped
1/2 capsicum - medium chopped
Salt to taste
1 tea spoon black pepper powder
1/2 tea spoon oil
1 cup grated process cheese
1/2 cup pizza cheese
Method to make Pizza Puff:
For making dough:
- Mix all ingredients of dough in a big bowl and knead hard dough with the help of chilled water. Knead properly and keep in refrigerator for 10 minutes covered.
For stuffing:
- Cut paneer, onion and capsicum. Marinate them in salt, black pepper powder and oil for 10 minutes.
- Cook them in non stick pan till light brown at slow flame.
To proceed:
- Make medium size balls from dough. (5 balls.)
- Roll medium thick and spread pizza sauce over half portion, spread paneer, onion and capsicum over it.
- Spread pizza cheese and process cheese over it.
- Sprinkle chili flacks and oregano over it.
- Overlap the stuffing and seal properly with the help of fork.
- Spread butter lightly over the puff.
- Repeat the process for the rest.
- Bake them on preheated oven at 200`c temp for 20 to 30 minutes or till golden brown in color.
- When baked remove from oven and sprinkle chili flacks and oregano.
- Hot and tempting Pizza Puff is ready to serve. Serve it with soft drink.
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