a very simple recipe..a crowd pleaser, tummy filling one..rest you should try and let me know.
Aval/poha mixture along with Mint tea.
Ingredients:
1. Thin Poha/Aval- 1 cup
2. Peanuts- 8
3. Cashews- 4
4. Raisins- 8
5. Green Chilli-1( you can increase if your spice level is high)
6. Ghee- 1 spoon(to roast cashews and Raisins)
7. Curry leaves-8
8. Salt
Method:
In a Wide kadai..put the Thin Aval and roast them well..soon it turns crispier(you have to taste to check it). Now transfer it into a bowl. roast the peanuts in the kadai. add it to the bowl. add a spoon of ghee..roast the cashews and raisins. and them to the bowl. fry the finely chopped green chilli slices and the curry leaves crispier and add it to the bowl. add salt(as required) to the bowl and mix well.
Is it not easy...It tasted so good..raisins certainly added up the taste..
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