Ingredients:
- 12 lamb chops
- 1/4 cup olive oil
- 6 cloves garlic, chopped and crushed
- 1 or 2 hot green pepper, chopped and crushed
- 3 tbsp soy sauce
- 3 tbsp Worcestershire sauce
- 1/2 tsp freshly grounded black pepper
- salt to taste
- Combine all ingredients in a mixing bowl and mix well.
- marinate lamb chops 4 to 6 hours.
- discard leftover marinade.
- grill and serve immediately.
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