Mary’s Chocolate Oatmeal Cookies
1 ½ cup thick cut oatmeal
¾ cup all purpose flour
½ tsp. Baking soda
6 Tbs. Baking cocoa
1 stick butter (1/2 cup)
½ cup light brown sugar
½ cup white sugar
1 egg
1 tsp. Vanilla
Stir together the first four ingredients, set aside. In bowl, cream together the butter, sugars, egg and vanilla. Stir the dry ingredients into the sugar mixture. Drop by tablespoon onto lightly greased cookie sheet. Bake at 350 for ten minutes.
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