2/3 cup butter
1/3 cup granulated sugar
1/2 tsp. vanilla
1 2/3 cup all purpose flour
Beat together butter, sugar, and vanilla. Add flour and combine until mixture resembles coarse crumbs. Press into 12 inch greased pizza pan and bake at 300 degrees for 25-30 minutes until crust starts to brown. Let cool.
FROSTING:
8 ounces softened neufchatel (light cream cheese) cheese
1/2 cup powdered sugar
Beat above ingredients until smooth. Spread "frosting" evenly on crust and top with slices of fresh fruit. I like to use strawberries, red grapes, and kiwi fruit.....but be imaginative!
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