Ingredients- 4 teaspoons instant coffee granules
- 1 cup boiling water
- 4 teaspoons sugar substitute equivalent to 4 teaspoons sugar, optional
- 1 cup fat-free milk
- 4 teaspoons chocolate syrup
- 1/8 teaspoon vanilla extract
- Ice cubes
Directions
- In a large bowl, dissolve coffee in water.
- Add sweetener if desired. Stir in the milk, chocolate syrup and vanilla; mix well.
- Serve over ice.
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