Ingredients
Plain flour or maida (2c), sugar (1tsp), olive oil or oil (1tbsp), fresh yeast, crumbled (2tsp) and salt (1tsp).
Plain flour or maida (2c), sugar (1tsp), olive oil or oil (1tbsp), fresh yeast, crumbled (2tsp) and salt (1tsp).
Method of preparation:-
Take a bowl, except olive oil mixes all the ingredients in it. Then add enough water in it and mix it well to make dough. Knead the dough to make it soft and elastic. Now add olive oil in it and again knead it. Place the dough aside for about 15 to 20 minutes until it gets double in volume by covering it with muslin cloth. Lightly press the dough to take out the air from it. Then divide the dough into 2 equal portions. Now roll each portion into round shapes of ¼” thickness. Now the pizza base is ready use it according to your requirement. Top the pizza base with your favorite toppings.
Makes 2 pizza bases
Take a bowl, except olive oil mixes all the ingredients in it. Then add enough water in it and mix it well to make dough. Knead the dough to make it soft and elastic. Now add olive oil in it and again knead it. Place the dough aside for about 15 to 20 minutes until it gets double in volume by covering it with muslin cloth. Lightly press the dough to take out the air from it. Then divide the dough into 2 equal portions. Now roll each portion into round shapes of ¼” thickness. Now the pizza base is ready use it according to your requirement. Top the pizza base with your favorite toppings.Makes 2 pizza bases
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