Ingredients
Fresh pizza dough (8oz), Italian dressing (1/2c), fresh spinach (1c), fresh mozzarella (8oz), kalamata olives, chopped (1/4c), fresh rosemary (3sprigs), porcini mushrooms (1c), cherry tomatoes halved (1pint), marinated chicken breast sliced (8oz).
Fresh pizza dough (8oz), Italian dressing (1/2c), fresh spinach (1c), fresh mozzarella (8oz), kalamata olives, chopped (1/4c), fresh rosemary (3sprigs), porcini mushrooms (1c), cherry tomatoes halved (1pint), marinated chicken breast sliced (8oz).
Method of preparation:-
First heat the oven to 450 degrees F. put the chicken in Italian dressing to marinate for about 30 minutes. Take pizza dough and then place the marinated chicken pieces on the dough. Then place in layers, the tomatoes, spinach, olives and the layer of mushrooms. Take fresh mozzarella cheese, cut it into pieces of about ¼ inch and place them on the top. Take rosemary, chop it and then dust it on pizza. Place it in oven and cook it for about 25 to 35 minutes at 450 degrees f until the chicken gets cooked. Take out the pizza from oven and keep it to cool. Now Tuscan chicken pizza is ready to serve.
First heat the oven to 450 degrees F. put the chicken in Italian dressing to marinate for about 30 minutes. Take pizza dough and then place the marinated chicken pieces on the dough. Then place in layers, the tomatoes, spinach, olives and the layer of mushrooms. Take fresh mozzarella cheese, cut it into pieces of about ¼ inch and place them on the top. Take rosemary, chop it and then dust it on pizza. Place it in oven and cook it for about 25 to 35 minutes at 450 degrees f until the chicken gets cooked. Take out the pizza from oven and keep it to cool. Now Tuscan chicken pizza is ready to serve.
Number of servings – 8 slices
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