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Chocolate Trifle Recipe

This chocolate trifle is usually known as black forest trifle which is prepared mainly with chocolate pudding and cherries. It’s one of a tempting dessert for special occasions and can be decorated with edible flowers or chocolate curls.

Ingredients:

2 lb marble cake (cut into slices)
1 oz instant chocolate pudding mix
2 cup skim milk
2 cup frozen pitted cherries
2 drops red food coloring
2 cup whipped cream

Preparation:

1. At first prepare pudding for the trifle for that you need to mix pudding mix in milk and chill in fridge to set for at least 30 min.
2. Add red food color to cherries and mix well.
3. Now take a serving bowl and make layer of marble cake slices, cover the cake with cherries and then spread prepared chocolate pudding mixture. Repeat this pattern of layer again and in the end top with whipped cream and few cherries. Keep the bowl in fridge to chill.
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