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Roasted Sweet Potato Fries

This is a clean-eating recipe that I love!  Simple ingredients with great results.  Roasting the sweet potatoes give them a wonderful sweet, caramelized taste and I love the kick from the chili powder. 

Roasted Sweet Potato Fries


Ingredients:
4 large sweet potatoes, peeled
2 1/2 tbsp olive oil
chili powder
sea salt

Cut up the sweet potatoes in thick strips.


Preheat your oven to 425 degrees.  Spray a shallow roasting pan with olive oil spray.  Combine sweet potatoes with oil in a large Ziploc bag.  Shake to coat.  Spread out on a roasting pan and sprinkle with chili powder and sea salt.  Bake for 30-40 min until golden and slightly browned.  Stir a couple of times during cooking to cook evenly.


Great with grilled chicken and burgers!
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