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| These baked omelets only look complicated. |
Baked Omelets
I already have a similar photo recipe of these baked omelet but hey a video won't hurt!
I've changed the process a bit, I mix the flour into the milk first and bam! All the flour dissolves and no need to break out the mixer! I love it when I find ways to keep from washing extra dishes.
What I really love about this baked omelet recipe, besides it being downright delicious, is that no matter what you put in there is still comes out looking elegant.
I like to serve these omelets for breakfast or brunch when we have guest over just to see their reaction. You'd think I had presented them with some gourmet dish. Ahhh parsley makes anything look divine doesn't it?
These baked omelets with a bowl of fresh, chopped melons and french vanilla coffee on a weekend morning..... simple bliss I tell ya!
INGREDIENTS
1/2 milk or (1/4 cup heavy whipping cream and 1/4 cup water. This is what I used in the video)
1/4 cup all-purpose flour
4 eggs
1/4 teaspoon pepper
1/2 teaspoon
1/2 green bell pepper
1/3 onion, chopped
1/2 cup smoked turkey sausage, chopped
1 cup cheddar cheese
sour cream (optional but so recommended
salsa (optional but soooo recommended)
parsley, garnish
Watch me make this baked omelet from start to finish
Served with a bowl of fresh, mixed melons &
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