Avocado, Tomato and Mozzarella Pasta Salad Recipe
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Ingredients- 1 ripe avocado, sliced
- 1 tsp lemon juice
- 3 large tomatoes, thinly sliced
- 1 1/2 cups How to Cook Pasta
- 1 cup mozzarella cheese , cut into thin slices
- 2 tbsp chopped walnuts (akhrot)
- To be mixed into a dressing
- 3 tbsp olive oil or oil
- 1 1/2 tbsp lemon juice
- 1/4 tsp mustard powder
- 2 tbsp chopped fresh basil
- 1/4 tsp sugar
- salt and freshly ground black pepper (kalimirch) powder to taste
Method- Apply lemon juice to the avocado slices to prevent them from discoloring.
- Combine all ingredients for salad in a serving bowl, add dressing and toss well.
- Cover and refrigerate for about 2 hours.
- Serve chilled.
- Follow RecipesDream
Method