- 6 slices Bread
- 2 tbsp Ghee
- 1 cup Full Cream Milk
- 2 tbsp Pista, blanched and chopped
- 1/4 cup Sugar
- 1/4 cup Water
- 1 Cardamom, powdered
- 4-5 Almonds, toasted and sliced
- Few strands of saffron
Method:First you need to cut sides of bread. Then, to cut it diagonally into 2 triangles as. Bread, keep aside for about 2 hours, so that it becomes difficult.
Sugar syrup, mix sugar and water to make and to set the mixture to boil. Now, about 10 minutes to boil the solution and add the powdered elachi.
Take a pan and boil the milk set. The Simmer until it reduces to 1/4th the amount. In addition, keep stirring occasionally so that it does not stick to pan. Now, thickened milk and a few strands of saffron add pistachios.
Applied on the sides of bread lightly with melted butter and fry them until they are golden brown on both sides.
Arrange the fried bread on a plate. Pour sugar syrup over the bread down and wait until it seeps.
Now, spread on bread and milk mixture on a little almond pistachio, saffron and sprinkle varieties.
The freeze and serve when it's cold!
- Follow RecipesDream
- Follow @us
