- All purpose flour-1cup
- Baking powder-1tsp
- Baking soda-1/2 tsp
- Cardamom powder-1 tsp
- Condensed milk-1/2 cup
- Mango puree-1 1/2 cups
- Butter-1/4 cup
- Vanilla essence-1 tsp
- Milk-40ml
Method:With a wheat flour, milk powder, baking powder, baking soda and sift.
A vessel in the condensed milk, mango puree, butter, vanilla essence and beat together until well blended mix
Dry ingredients and mix with a whisk just until a smooth consistency batter.If is too thick, then mix with the more or to add more green milk.Do Add wet ingredients.
Preheat the oven to bake in a 180 C an 8 "cake pan oil and pour batter bake about 20 minutes or until a toothpick inserted in center comes out clean.
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