Ingredients:
- 6 nests fideo (angel hair pasta)
- 12 oz jar picante sauce (mild or medium)
- 1 cup julienned nopalitos (cactus) OR
- 12 oz jar pickled cactus drained and rinsed OR
- (in a pinch) 2 julienned and blanched bell peppers
- 1 can pinto, poquito, anasazi, pink or other beans of your choice
- 1 small can (4 oz?) diced green chiles
- cook the pasta according to package directions. blanch cactus, if using fresh. drain beans and green chiles. toss all ingredients together.
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