As we all know brownies are loved by every one. Here it's a home made recipe for delicious egg less brownie.
preparation time - 10 minutes
Cooking time - 45 minutes
ingredients to make Brownie:
90 grams refined flour
1/2 tea spoon baking soda
1/4 tea spoon cooking soda
60 gram fresh full fat cream
2 table spoon brown sugar
2 table spoon sugar
125 gram melted dark chocolate
1/3 cup milk
3/4 cup walnuts
oil or butter for greasing cake tin
To serve with:
Chocolate sauce
Vanilla ice cream
- first of all sift refined flour,baking soda and cooking soda together for 2 to 3 times. Keep a side.
- In a big mixing bowl mix cream and both sugar. mix well.
- Add melted chocolate and mix properly.
- Now ad sifted flour to it and mix properly.
- Add milk and make make thick batter.
- Add 1/2 cup walnut in it.
- Pour the mixture in a greased cake tin. Spread remaining walnuts over the brownie batter.
- Bake for 35 to 40 minutes at 180`c temperature in a preheated oven.
- Hot and chocolaty brownie is ready to serve. Let it cool at room temperature and serve with vanilla ice cream and chocolate sauce.
Ingredients to make Chocolate Sauce:
1/2 cup milk
50 gram grated dark chocolate
Method to make Chocolate sauce:
- Mix both ingredients in a microwave safe bowl and cook in microwave till chocolate melts properly.
Tips:
- Place a butter paper over greased cake tin so that it will be easy to un mold cake.
- Timing may vary from oven to oven.
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