I used Hunts diced tomatoes 28oz can.
Diced 1/2 red 1/2 yellow onion.
Diced 3/4 red pepper.
From my garden I sprinkled fresh parsley flakes, dill and a little taste of hot pepper cayenne from my garden.
Not too much hot pepper you can add but not take away.
My Bruschetta was a mild taste. I used just the tips about 1/3 of my pepper.
Sprinkled spices of onion salt, garlic powder, Italian seasoning and sea salt.
Stove top cook in a large pot, stir until tender.
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