Pope's Valentine Cookies

Pope's Valentine Cookies

By: Jelly
"Rich and delicious cut-out cookies - wonderful for special holiday celebrations! These are the best cut-out cookies the long line of bakers in our family has ever found."

Original Recipe Yield 2 dozen


1/2 pound butter, softened
2 1/2 cups sifted all-purpose flour
1 cup sifted confectioners' sugar
1 tablespoon milk
1 teaspoon vanilla extract


Preheat oven to 325 degrees F (170 degrees C).
Mix butter in a mixer until light, add remaining ingredients.
Knead until velvety. Roll one-half of the dough at a time to about 1/4 inch thickness using the smallest amount of flour possible.
Cut out and bake on a lightly greased pan for 12 minutes. Cookies will be almost white when cooked.

Nutritional Information:

Amount Per Serving Calories: 273 | Total Fat: 15.6g | Cholesterol: 41mg

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