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This is I made little while ago. Don't ask how I burn off the calories sleep.gif
Ingredients for about 4 lbs meat (These ingredients are based on my taste, you may vary them as per you desire smile.gif)
1) Salt = 1 teaspoon
2) Crushed red pepper = 1 teaspoon
3) Roasted and crushed cumin seeds = 1 teaspoon
4) Tomato ketchup = 1 tablespoon
5) Louisiana hot sauce = Generously sprinkle all over the meat or as per taste (I love it)
6) Soy sauce = 1 teaspoon
7) Fresh lemon juice = 1 large size
8) Ginger garlic paste = 1 tablespoon
Procedure:
Mix all ingredients 1-8 and use cooking oil to make a thick spice paste..... Clean the leg and make big cuts all over. Apply the spice mixture and use fork to poke the meat to transfer spices deep inside, Ummmmmm..... Wrap it in aluminum foil and place in refrigerator for 48 hrs (at least). Preheat the oven at 200 C and cook it over night. When meat is cooked and tender, increase the heat to 400 C to have a nice crisp outside.... Serve with fresh vegetable salad and diet sprite yahoo.gif
P.S. Don't forget to run tell miles for a week to get back to the original body fat harhar.gif
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