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Ingredients
Til Burfi (Sankranti Special)
Ingredients
1 cup Til(sesame seed)
1 can Condensed Milk
1/2 stick Butter
1 cup Milk Powder
1 cup Jaggery
Method:
1.Roast the sesame seeds in a dry skillet.
2.Grind them coarsely in a blender.
3.Now heat the jaggery in a thick bottomed vessel till it melts completely.
4.Mix all the ingredients along with grounded sesame seeds in a glass dish.
5.Microwave the mixture for about 3 minutes.
6.Grease a tray with butter and leave aside.
7.Stir the mixture properly and microwave again for 3 minutes.
8.Remove it when bubbling starts.
9.Stir till it becomes thick.
10.Spread the mixture on greased tray.
11.Cut in squares when cool.
12.Til Burfi is ready.
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